じごろの隠れ家　時庵

■ Boiled green beans in salt

~Dadacha beans with special salt~

Grilled chicken with yuzu pepper and ponzu sauce

~Himeji specialty hinepon with yuzu pepper~

■ Japanese-style Caesar salad with prosciutto and Yaochan tomatoes

Enjoy Himeji brand tomatoes!

White whiting and seasonal vegetable tempura

Enjoy Setouchi's whiting and seasonal vegetables.

Awaji chicken Nanban style with homemade tartar sauce

~Awaji chicken with homemade tartar sauce~~

■Special salt soup pot

*Additional 500 yen for chili hotpot or hotpot with homemade blended miso

*Other pots are also available upon request.

■ Champon noodles as the final dish of the hot pot

Enjoy champon noodles with salty broth packed with flavor.

<Notes>

・Seating time will start from the time of your reservation.Please note.

・If you are late, your reservation time cannot be extended.

・For reservations of 2 or more people, the following cancellation policy applies.

*For group tours of 15 or more people, if there is a significant decrease in the number of people by 5 or more, please contact us at least 10 days in advance.

・For customers who have booked a course meal, a cancellation fee will be charged from 3 days prior to the reservation date.

[Cancellation fee]

Cancellation up to the day before: (Number of people x Course meal fee)

We appreciate your understanding and cooperation.